Recipe: Leelanau Summer Sangria

Written by Andersons. Posted in Glen Arbor, Recipes, Summer Entertaining, Wine Tasting

August days are rolling on, and we still have plenty of hot weather ahead of us. Try this refreshing Sangria for an evening cool-off!

1 bottle of either Chateau Fontaine Big Paw Red or Good Harbor Red for a fruitier drink. For a drier Sangria, try Verterra Chaos Red, Black Star Farms Red House Red or Chateau Chantal Naughty Red.
1 12oz. can ginger ale
Assortment of fresh fruits: oranges, lemons, limes, peaches….you pick your favorites! Frozen fruit can be used in a pinch.

Mix together and enjoy!

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